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Brat Bowl

Brats without the bun, loaded in a bowl, and finished with that addictive yum yum sauce. It’s tailgate food meets weeknight dinner.

Cook

30m

homepage-image

Brat Bowl

Brats without the bun, loaded in a bowl, and finished with that addictive yum yum sauce. It’s tailgate food meets weeknight dinner.

Cook

30m

Ingredients

Method

Turn cooking mode on

Step 1

Preheat oven to 400°F.

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For

4

M

I

4

Brats, pre cooked

1

Orange pepper

1/2

Sweet onion, sliced

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Brenda E

6 months ago

This was good, but the sauce was a little tart. I’d make it again though. Super easy and healthy.

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DJ

6 months ago

Love to hear it!

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Wendy O

7 months ago

Great meal, easy to make. My husband doesn’t like peppers so I had to omit those and I used hot honey which was a nice little kick. Definitely will make again

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Wendy O

7 months ago

Great meal, easy to make. My husband doesn’t like peppers so I had to omit those and I used hot honey which was a nice little kick. Definitely will make again!

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K

Kimberly S

7 months ago

Forgot the picture but this dish is amazing

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Michele R

7 months ago

Great meal to make, easy clean up and delicious!!❤️

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Michele R

7 months ago

This recipe was so easy to make and was delicious with the brat sauce added. Hearty with the potatoes too! We will definitely keep this meal in our menu rotation!

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Heather S

7 months ago

My family absolutely loved it! Not a huge fan of the sauce but not bad

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