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Flank Steak Pinwheels

Name: Flank Steak Pinwheels
Cook time: 10 min
Total time: 10 min
Yield: 6 servings
Ingredients: 2 lb Flank steak; 6 slice Gouda cheese; 2 cup Baby spinach; 6-10 Sun dried tomatoes; 1 tbsp Back 9 Fairway Filet Seasoning; Skewers; Butchers twine; 1 cup Fresh parsley; 1 cup Fresh cilantro; 4 clove Garlic; 1/2 cup Olive oil; 1/4 cup Red wine vinegar; 2 tsp Dried oregano; 1 tsp Crushed red pepper; Salt; 2 tsp Lemon zest

These Flank Steak Pinwheels look impressive but are surprisingly simple to make, making them perfect for everything from weeknight dinners to backyard cookouts. Tender flank steak is rolled with a flavorful filling, sliced into beautiful pinwheels, and grilled or roasted until juicy for a meal that's as delicious as it is eye-catching.

Cook

10m

Flank Steak Pinwheels

These Flank Steak Pinwheels look impressive but are surprisingly simple to make, making them perfect for everything from weeknight dinners to backyard cookouts. Tender flank steak is rolled with a flavorful filling, sliced into beautiful pinwheels, and grilled or roasted until juicy for a meal that's as delicious as it is eye-catching.

Cook

10m

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Fairway Filet Beef Seasoning

Ingredients

Method

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For

6

M

I

Steak:

2

lb

Flank steak, butterflied, flattened

6

slice

Gouda cheese, can use provolone as well

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Per Serving

Calories

450kcal

Fat

28g

Saturates

11g

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Adam W

3 months ago

Sautéed Garlic green beans to go with. Amazing dinner. Thanks for the recipes

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DJ

3 months ago

What a great pairing!

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Kellie K

3 months ago

Will make again!

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DJ

3 months ago

Love hearing this, thanks for sharing Kellie!

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