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Pan-Seared Chicken with Lemon Garlic Butter Sauce

Name: Pan-Seared Chicken with Lemon Garlic Butter Sauce
Cook time: 9 min
Total time: 9 min
Yield: 2 servings
Ingredients: 2 Boneless, skinless chicken breasts; 1 tsp Salt; 1 tsp Pepper; 1 tsp Garlic powder; 1 tbsp Avocado oil; 3 tbsp Butter; 3 cloves Garlic; 1/2 cup Chicken broth; 1/4 cup White wine; 1/4 cup Heavy cream; 1/2 Lemon; 1/2 Lemon; Fresh parsley; Parmesan cheese

This Pan-Seared Chicken with Lemon Garlic Butter Sauce is the kind of simple dinner that tastes like you put in way more effort than you actually did. Juicy, golden-brown chicken gets finished in a rich, buttery sauce with plenty of garlic and bright lemon for a weeknight meal that feels restaurant-worthy.

Cook

9m

Pan-Seared Chicken with Lemon Garlic Butter Sauce

This Pan-Seared Chicken with Lemon Garlic Butter Sauce is the kind of simple dinner that tastes like you put in way more effort than you actually did. Juicy, golden-brown chicken gets finished in a rich, buttery sauce with plenty of garlic and bright lemon for a weeknight meal that feels restaurant-worthy.

Cook

9m

Ingredients

Method

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Step 1

Preheat a stainless steel pan over medium heat for 2-3 minutes. Flick in a drop of water; if it beads and dances, the pan is ready.

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For

2

M

I

2

Boneless, skinless chicken breasts

1

tsp

Salt

1

tsp

Pepper

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M

Mitzi S

14 days ago

Flavor profile was great it was an easy recipe to make my only problem was the sauce never thickened, I could have done something about it but I wanted to stay true to the recipe

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