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Turkey Tuscan Meatballs

Name: Turkey Tuscan Meatballs
Cook time: 1 min
Total time: 1 min
Yield: 4 servings
Ingredients: 1 lb Ground turkey; 1 Egg; 1/2 cup Mozzarella; 3 cloves Garlic; Italian seasoning; Crushed red pepper flakes; Salt; Pepper; 1/2 cup Cilantro; 1/2 cup Parsley; 2 tbsp Butter; 3 cloves Garlic; 1 Yellow onion; 1/3 cup Vegetable broth; 5 oz Sun-dried tomatos; 1 3/4 cup Heavy cream; Salt; Pepper; Spinach; 1/2 cup Parmesan

Light turkey meatballs with a creamy Tuscan-style sauce. It’s healthy-ish but still super comforting.

Cook

1m

Turkey Tuscan Meatballs

Light turkey meatballs with a creamy Tuscan-style sauce. It’s healthy-ish but still super comforting.

Cook

1m

Ingredients

Method

Turn cooking mode on

Step 1

In a large bowl, combine ground turkey, egg, shredded mozzarella, minced garlic, Italian seasoning, crushed red pepper flakes, salt, pepper, cilantro, and parsley. Mix gently until just combined, then form into meatballs.